Ingredients:

1 Stick of Unsalted Butter

1 1/2 Cups of Sugar

2 Cups of All Purpose Flour

1 1/2 tsp Baking Powder

1/2 tsp Kosher Salt

1 cup Whole Milk

1 Tbsp Vanilla Extract

1 (29 oz) Can of Sliced Peaches in Juice

1 tsp gr. Nutmeg

Directions:

• Preheat oven to 350 degrees
• Butter 9×13 dish or two 8×8 and set aside
• Place butter in microwavable bowl and melt; add 1 cup of sugar, flour, and baking powder. Then whisk until combined.
• Pour into baking dish and spoon peaches over evenly-Reserve the juice
• Add 1/2 cup of sugar, cinnamon and nutmeg to the juice and whisk it
• Pour over peaches
• bake 55-60 minutes
• Serve with ice cream!