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Spend life with who makes you happy, not who you have to impress.
“Disclaimer: These writings are not always based on true events or current emotions. These writings could’ve alway been pulled from journals written weeks, months or even years ago. They aren’t always based on current events.” When I was a freshman… Continue reading
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Roasted Sweet Potato & Black Bean Quesadilla (Vegetarian)
Ingredients | Serves 4 Produce 1 Avocado 1/2 can Black beans 1/2 tsp Coriander, Ground 1 Coriander, Fresh 1 Jalapeno 1/2 Lime, Juice from 1 Limes 2 Sweet potatoes, Large Condiments 1 Salsa Baking & Spices 1/4 tsp Cayenne pepper 1 tsp Paprika, Smoked 1 Salt & black pepper Oils & Vinegars… Continue reading
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It. Na-Na. Hoo-Hoo.
Okay ladies!! It’s that time of year! Let’s talk about IT… You know the IT that some of us try to ignore or not talk about. Yesss, your vagina, and the other things we ladies have to deal with during… Continue reading
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current favorite FashionINSTAS
Lauren Style By Rogo Ria Emma Amy Dels Dai ovadosethreads loveinblush Karishma Rachel Cresta amourfashion changingroomvibes Continue reading
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Busy Mom at Home Workout
I know what it’s like to have a busy life, trying to juggle being a full time mom on top of a full time job and going to school making time to stay fit is really hard. I’ve pulled together… Continue reading
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Mother’s Day.
Good morning everyone and happy mother’s day to all of you wonderful mothers out there! Short post but I’m going to use this day as an excuse to brag on how God-given my mother is. I think she honestly qualifies… Continue reading
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Do you ever just love someone so much that they’re all you ever think about?
Do you ever just love someone so much that they’re all you ever think about? Ahh, the joy. If you follow up on my posts you’ll see that I’m newly engaged and that thought is honestly so mind blowing to… Continue reading
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3 Spaghetti Squash Recipes to try!
1. Simple Garlic-Herb Put 1 halved, seeded spaghetti squash in a microwave-safe dish; add 2 tablespoons water, cover and microwave until tender, 16 minutes. Let cool slightly, then scrape into strands with a fork into a bowl. Cook 2 sliced… Continue reading
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self tanner gone wrong.
So I have always been fair-skinned. Pale skin. Light eyes. Burns easily. Sometimes the universe just isn’t fair to say the least. I have always wanted to have tanned skin. It just something about that nice glow. Although… Continue reading
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with love, c.p 